tamarind chutney

**How to Make Dhokla in Hindi: Step-by-Step Recipe**

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Dhokla is a popular Indian snack that is loved by many for its unique taste and texture. Originating from the state of Gujarat, dhokla is a steamed cake made from fermented batter of chickpea flour. It is often served with green chutney and tamarind chutney. This article will guide you through the process of making … Read more

Indian Paneer Photography: Capturing the Essence of Indian Cuisine

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Introduction In the vibrant and diverse world of Indian cuisine, the humble pani puri holds a special place. Known as “Indian street food,” pani puri is a delightful snack that combines various flavors and textures. This article will delve into the fascinating world of Indian pani puri, exploring its history, ingredients, preparation methods, and the … Read more